Portugal Archive

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The food of the Algarve, Portugal’s southernmost region

From the freshest seafood to mouthwatering desserts, the cuisine of the Algarve has much to tantalise and excite your tastebuds.

Top Five Algarve Festivals

Among the dozens of festivals held in Portugal throughout the year, there are several that shouldn’t be missed. Here are our top 5.

The Alentejo – hidden Portugal

The Alentejo is a deeply rural, fascinating area. Find out more about this spectacular region of Portugal in Sunvil's latest blog.

The Algarve – Our Top 10 Cultural attractions

Portugal's southernmost region maybe famed for its sandy shores but there is also a rich cultural heritage to discover. Find the real Algarve.

February 2017’s Sunvil Supper Club – Feijoada Choco

As a celebratory dish, Feijoada is traditionally served on Saturday afternoons or for Sunday lunch and intended to be a leisurely midday meal. It is a stew of Portuguese origin and normally made with beef of pork, however as with this dish, you can use fish. To

June 2016’s Sunvil Supper Club – Octopus à lagareiro

Cook this delicious Portuguese favourite with the Sunvil Supper Club.

EU referendum: What effect will the result have on your 2016 summer holiday?

Sunvil's statement on the back of the result of the EU referendum and answers to your frequently asked questions.

Notes from the field – the Algarve

Sunvil's travel experts head to the Algarve and share their experience and knowledge of this fascinating destination with you.

Notes from the field – Northern Portugal

Our travel experts share their experiences of Northern Portugal in our latest Notes from the field blog.

Sagres – the end of the world

Highlights of Sagres, a small town at the south-western tip of mainland Europe with a rich maritime heritage. Find the real country.